South Africa
R 16 000
and develop & manage an action plan to promote the improvement
To assist in developing the
communicate results to the management team and develop & manage a corrective action plan to improve
standards and operating requirementsTo develop and monitor staff rosters on a weekly basis to
procedureTo ensure effective staff development and succession planning for the restaurantTo
communicate results to the management team and develop & manage a corrective action plan to improve
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Nelspruit
standards
- Staff management, training, and development,
- Budgets, costs, portioning, and waste
waste control
- Creation & development of new items
This position will require working shifts
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South Africa
Management
Sales, marketing, business developmentManaging the financial function (budgeting
>Policy and Governance (corporate governance, develop and implement policies)
How
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Masa Outsourcing LtdSouth Africa
vehicle Job Duties Menu Planning and Development : Design and develop new recipes. Plan and update the menu
food and supplies. Monitor food costs and waste. Develop and implement strategies to minimize costs and
maximize profitability. Staff Supervision and Development : Train and mentor kitchen staff. Conduct performance
share this job on whatsapp
Masa Outsourcing LtdSouth Africa
vehicle Job Duties Menu Planning and Development : Design and develop new recipes. Plan and update the menu
food and supplies. Monitor food costs and waste. Develop and implement strategies to minimize costs and
maximize profitability. Staff Supervision and Development : Train and mentor kitchen staff. Conduct performance
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Stellenbosch
R15 000 Monthly
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- Menu Planning and Development:
- Design and develop new recipes.
- Plan
- Monitor food costs and waste.
- Develop and implement strategies to minimize costs and
- Staff Supervision and Development:
Polokwane
Financial Management: Develop and manage budgets, monitor expenses, and implement
Marketing and Promotion: Develop and execute marketing strategies to attract new
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South Africa
operation of all restaurant outlets in Kenya.
Develop and implement operational policies, procedures
actions as needed.Team Management and
Development:
- Recruit, train, and mentor restaurant
evaluations, provide feedback, and support career development initiatives for staff members.
Supply
Financial Management and Budgeting:
South Africa
operation of all restaurant outlets in Kenya.
Develop and implement operational policies, procedures
needed.Team Management and Development:- Recruit, train, and mentor
evaluations, provide feedback, and support career development initiatives for staff members.
Supply
Management and Budgeting: