experience as an Executive Chef or Head chef in a 5-star hotel or high-quality establishment Proven track
experience in an Operations Management position in a 4/5 Star Hotel
Accurately maintains the handling of cards, chips, money and other gaming equipment at an appropriate rate
2 years previous experience as Commis Chef in 5-star restaurants
experience in an Operations Management position in a 4/5 Star Hotel
Year's Lodge working experience
in 4 or 5 * (Star) - An Advantage
* Excellent
years previous experience as a Commis Chef in 5-star restaurants;
Arts
years as a trainee and in a well-recognized five star hotel or world class lodge, as an assistant man