Group of companies seeking officer for plant in Klerksdorp duties and requirements : Responsible for leading and coordinating all activities of the Quality assurance/control Food regulations in meat processing plant, Provide technical guidance and support to production departments for continuous imp
N. Dip Food Technology or Biotechnology and experience in a quality assurance environment is required have an N. Dip in Food Technology or Biotechnology and experience in a quality assurance environment. Food
Holiday resort in Drakensberg is looking for an Executive Chef to join their dedicated team. Main functions would include to develop menus, food purchase specifications and recipes. Supervise staff. Develop and monitor food and labour budget for the department. Maintain highest professional food qua
Holiday resort in Drakensberg is looking for an Executive Chef to join their dedicated team. Main functions would include to develop menus, food purchase specifications and recipes. Supervise staff. Develop and monitor food and labour budget for the department. Maintain highest professional food qua
English. Strong knowledge of food safety regulations and quality assurance procedures. Excellent problem-solving
Reference: Dur000179-Talen-1 Large food manufacturer requires a Quality Assurance Manager to be responsible for
is preferred. Knowledge of food safety regulations and quality assurance practices. Strong analytical
is preferred. Knowledge of food safety regulations and quality assurance practices. Strong analytical
Qualifications
Reference: BOK004303-NH-1 Quality Control / Assurance Manager Qualifications Bachelor's Degree in Biochemistry Requirements 6 to 8 Years experience in laboratory environment Biochemistry practical experience in lab environment Product and product application knowledge Follow Lab protocol/policies/pr