implement and Maintain Quality (ISO 9001) & Food Safety FSSC 22000 Systems across all BSBUs.
Ensure
necessary Quality and Food safety training needs across all BSBUs (Achiever Plus, Quality, Food Safety, PRPS,
/>Requirements:
BSc in Micro / Food Technology/ BTech Quality
5+ Years in the Food Industry / FMCG with relevant
relevant Quality, Food Safety and Safety Systems interface (FSSC 22000, ISO 9001, ISO 14001)
Project
/>Advanced computer literacy.
Strong quality and food safety acumen
Business processes and acumen
NES018405-EV-1 International Company dealing in the Food Processing environment has an opportunity for a and customer specifications. Strong quality and food safety acumen Business processes and acumen Internal implement and Maintain Quality (ISO 9001) & Food Safety FSSC 22000 Systems across all BSBU's. Ensure necessary Quality and Food safety training needs across all BSBU's (Achiever Plus, Quality, Food Safety, PRPS
BSc in Micro / Food Technology/ BTech Quality. Must have 5yrs Experience in Quality in Food Safety Systems into the QA System. Exp on Achiever Plus, Quality, Food Safety, PRPS, GMP and GHP, Audit Plan, Tracking
opportunities for people who are passionate about food, already in the food industry, or willing to learn. Who love
come from a Blue Chip National Retailer, Fresh Foods division. Leadership skills are required to drive Operations, Supply Chain and the entire Fresh Foods Production cycle is a MUST. 10 to 15 years experience
staff, maintaining inventory levels, and upholding food safety and hygiene standards. Requirements: Education: Proven experience managing a bakery. Certification: A food handler's license. Responsibilities Summary: Oversee Develop and enforce SOPs and ensure compliance with food safety regulations. Monitor inventory and maintain
a fast-paced environment Have a strong focus on food hygiene and cleanliness The post Kitchen Assistant
Local restaurant is looking for a food delivery driver with a code 8 license. Requirements: Good geographical
similar.
bakery.