One of our Clients, a leader in the Food and Beverage industry, is seeking to appoint an experienced
Manage projects and contractors onsite . Drive a high food safety culture (FSSC 22000 accreditation). Strong
(Grade 12) 1 – 3 years in a sales position within a food company Valid driver’s license with own vehicle
adhere to, such as those related to freight handling, food safety, or hazardous materials.
schedule in place. •Washing the dishes, cutlery, food trolleys and trays. •Daily inspection of the designated
health, medical device, pharmaceutical, biologics or food – advantages. Key Deliverables / Primary Functions