and enforcing hygiene regulations May select and train staff May freeze and preserve foods At least 2 years
head
Qualification: Completion of COMMIS CHEF APPRENTICESHIP COURSE
Key Competencies:
We currently seek a Chef for our beautiful property located in the Northern Drakensburg in Kwa-Zulu Natal Natal. The Chef is responsible for overseeing the daily operations of the kitchen, including meal preparation including cooks and any other culinary assistants. Train and develop team members in culinary skills, food and recommend areas for improvement or further training. Food Safety and Hygiene: Ensure compliance with practices to minimize waste and ensure freshness. Train staff on proper food handling, labeling, and storage
Requirements:
Requirements:
Minimum requirements:
create new, tasty dishes
enthusiasts We are currently seeking a talented Senior Chef to join our team in the heart of the Franschhoek the freshest fruits and vegetables, and we need a chef who shares our dedication to quality. If you're Home Language speakers) Applicable qualification as chef will be to your advantage Minimum of two years'
least 2 to 3 years relevant experience as a Head Chef in a luxury environment
you a chef looking to do something a little different? We have an exciting opportunity for a Chef to travel to Sundays during retail hours. Job Purpose: As a Chef/Promoter, you will be responsible for preparing including dress code and safety guidelines. Attend training sessions and meetings as required to stay updated