Jobs in

Environmental Management Internship Jobs in South Africa - Page 4

Jobs 31-40 of 426

Lifestyle Manager

Cape Town City Centre

advantageous.

  • Proficiency in financial management is essential.
  • Strong attention to detail
  • Ability to manage commercial and transactional tasks effectively.
  • Excellent time management skills


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  • Lodge Manager

    Hoedspruit

    experience at a lodge or bush camp, especially in managing staff

  • Excellent command of the English and lead them effectively
  • The ability to manage and oversee all departments
  • Excellent skills
  • Strong communication skills
  • A hands-on manager with great leadership skills
  • Experience sharing a kitchen and communal area with another manager, pet friendly


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  • Regional Restaurant Support Manager

     Isisekelo RecruitmentMidrand

    PURPOSE Based in Midrand as a Restaurant Support Manager, you will play a vital role in providing guidance franchisee on issues that hinder the relationship managers and benchmarking teams work. Monitors and acts acts when approved product spec is not adhered to. Manage and implement the Company way of consequences and Training of management, casuals, and staff Attend monthly management meetings with owners and management, developing the physical & virtual environment. RECORDS MANAGEMENT AND REPORTING Maintains accurate and up-to-date


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    Lodge Management Couple

    South Africa  40000

    least 5 years of experience in an assistant lodge management position

  • Must be very strong in admi administration
  • Working experience managing budgets is needed
  • Must be knowledgeable in food food and wine
  • Have experience in managing a team
  • Must have strong managerial capabilities
  • Both


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  • Hospitality General Manager

    Bloemfontein  Market related

    experienced General Manager (GM) with a strong background in Food and Beverage (F&B) management to lead our smaller hotel, or as an Assistant GM or F&B Manager in a similar setting. Experience working in Bloemfontein ties:

    • Overall Management: Oversee the day-to-day operations of all departments.

    • F&B Management: Lead the F&B department, including planning, inventory management, and guest satisfaction.

    • Staff Management: Recruit


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    Regional Restaurant Manager Midrand

     Isisekelo RecruitmentMidrand

    PURPOSE Based in Midrand as a Restaurant Support Manager, you will play a vital role in providing guidance franchisee on issues that hinder the relationship managers and benchmarking teams work. Monitors and acts acts when approved product spec is not adhered to. Manage and implement the Company way of consequences and Training of management, casuals, and staff Attend monthly management meetings with owners and management, developing the physical & virtual environment. RECORDS MANAGEMENT AND REPORTING Maintains accurate and up-to-date


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    Qsr Area Manager

    South Africa

    restaurants simultaneously

  • Coaching Restaurant Managers to ensure that store gains market share and achieve facilities management, HR management, financial management, Informational management, risk management
  • Good management
  • Good Sales/Marketing and time management
  • High visibility leadership and coaching
  • Daily store audits with weekly and monthly feedback to Managers
  • Regular Restaurant visits
  • Period Operations meetings and communicate with Managers
  • Assist managers to draw up SMART plans
  • Following


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  • Quality Manager Durban North

     Network EngineeringDurban North

    Quality Manager. The incumbent will be responsible for the direction, implementation and management of QA requirements are incorporated into the company's Quality Management System. Identify and coordinate the necessary Plus, Quality, Food Safety, PRPS, GMP and GHP). Manage the internal audit programme (Audit Plan, Tracking Coordinate external audits and manage actions from these audits Manage QA external service providers (SCS (SCS Africa, GOTECH and ECOLAB). Effective management of QA budget. Ensure full compliance to the OSH


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    Area Manager Gauteng

    South Africa  R negotiable

    Grade 12 and tertiary qualification in General Management / Food & Beverage / Hospitality. K.P.A's A's include -

    Operational Management: Ensure the smooth day to day running of the restaurants Report operational and financial risk to senior management for purposes of analysis and development of mitigating mitigating plans and strategies; Inform management of the status and implementation plans of programmes identifying property opportunities

    People Management: Identify, develop and retain talent; Direct


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    Food And Beverage Manager

    Hazyview

    and Cost Control:

    • Develop and manage the F&B budget, including food costs, staffing service standards.
    • Ensure proper inventory management, stock rotation, and adherence to responsible
    Environmental Sustainability:
    • Champion environmentally sustainable practices />
      • Bachelor's degree or diploma in Hospitality Management, Culinary Arts, or related field.
      • Proven
      • Proficiency in menu planning, food costing, and budget management.
      • Knowledge of health and safety regulations


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    Average Annual Salary

    for Environmental Management Internship jobs in South Africa
    R 245,382

    No. of Jobs added in the last week

    for this search.
    150