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Food Product Development Jobs in Johannesburg, Gauteng - Page 2

Jobs 11-20 of 46

Blockman City Deep

 Elite Business ServicesCity Deep  R20 000 Per Month

and Control of the deboning process Manging production, food safety must have 4 years exp in similar position


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Waiter/waitress R3000 - R3500

 Slim Hospitality Development And ManagementSouth Africa  R3000 - R3500

We are a leading hospitality development and management company dedicated to crafting exceptional guest Collect payments from customers. Write patrons' food orders on order slips, memorize orders, or enter costs and sales taxes. Take orders from patrons for food or beverages. Check patrons' identification to ensure requirements for consumption of alcoholic beverages. Serve food or beverages to patrons, and prepare or serve specialty and chill bottles of wine. Roll silverware, set up food stations or set up dining areas to prepare for the


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Waiter Waiter/waitress

 Slim Hospitality Development And ManagementSouth Africa  R3000 - R3500

We are a leading hospitality development and management company dedicated to crafting exceptional guest Collect payments from customers. Write patrons' food orders on order slips, memorize orders, or enter costs and sales taxes. Take orders from patrons for food or beverages. Check patrons' identification to ensure requirements for consumption of alcoholic beverages. Serve food or beverages to patrons, and prepare or serve specialty and chill bottles of wine. Roll silverware, set up food stations or set up dining areas to prepare for the


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Executive Pastry Chef/kitchen Manager

 FreerecruitCentral Johannesburg

Essentials: Diploma in: Food Preparation & Culinary Arts Diploma/Degree in Management is adv but manage staff members and motivate team Passion for food Reliable and responsible The post Executive pastry


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Hospital Catering Manager

 FreerecruitKempton Park

Catering Manager will be responsible for overseeing the food service operations, managing staff, ensuring customer transport is a plus. Qualifications Food Service, Catering, and Food & Beverage skills Customer Service


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Restaurant Manager - Meyersdal

Johannesburg  R 15 000

customer complaints.

  • Regularly review product quality.
  • Appraise staff performance and and provide feedback to improve productivity.
  • Make future projections for goods, kitchen utensils utensils, and cleaning products.
  • Ensure compliance with sanitation and safety regulations.
  • Manage
  • Coordinating departmental tasks and overseeing food and beverages.

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    Branch Manager

    Johannesburg  Monthly

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    • Obtain budgets and drive sales.
    • Maintaining food costs.
    • Maintaining labour costs.
    • Financial recruitment.
    • Human resources.
    • Team development.
    • Manage performance and time management


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    Bakery Manager – Bedfordview

     Restaurant StaffBruma

    experience in senior pastry chef management or foods wholesale management will also be considered. The candidate should possess the ability to manage the production process and organize day-to-day operations. Must


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    Senior Bakery Manager – Sandton

     Restaurant StaffCentral Johannesburg

    management. Candidates with experience in hospitality or foods wholesale management will also be considered. The candidate should possess the ability to manage the production process and organize day-to-day operations. Must


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    Butchery Manager

     PeoplesyncCentral Johannesburg

    our customers receive the highest quality meat products and exceptional service every time they visit qualifications or certifications in butchery or food management are advantageous. If you are a dynamic hear from you Join us in delivering exceptional products and service to our valued customers. Apply now


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    Average Annual Salary

    for Food Product Development jobs in Johannesburg, Gauteng
    R 246,000

    No. of Jobs added in the last week

    for this search.
    8