food and labour costs, and ordering food supplies Monitoring quality of dishes at all stages of preparation
should follow recipes, adhere to food safety standards and ensure the quality and presentation of the food Strong attention to detail and a passion for food quality Experience from working in preschool is an advantage
should follow recipes, adhere to food safety standards and ensure the quality and presentation of the food Strong attention to detail and a passion for food quality Experience from working in preschool is an advantage
Bachelor's in Food Technology or Consumer Science and 5-7 years relevant experience. Location: Cape Town or Johannesburg Description: A leading provider of innovative and high-quality food products requires a Bakery Product Application Manager to optimize customer experience, collaborate with inte
etc, • Participate and support Company's food safety and quality objectives, • Trustworthy and able to work
Restaurant administration, food-liquor costing, stock reporting, service quality control, opening & closing
Restaurant administration, food-liquor costing, stock reporting, service quality control, opening & closing
West area. Responsible for Monitoring Food Safety and Quality in the factory and facility. Maintaining
West area. Responsible for Monitoring Food Safety and Quality in the factory and facility. Maintaining
Food management Monitor all aspects of food and beverage quality and hygiene. Monitor receiving, packaging