-Must be willing to work retail hours and weekends -Able to work in a fast-paced work environment -Residing references a must -To start as soon as possible Work hours: -Monday to Friday from 6am to 3pm with 1 -Preparing Forecourt, Bakery, Cashiers, and other general staff Roster -Daily Staff Attendance, reconcile required -Maintaining general Excel spreadsheets -Support to Manager and undertaking general duties -Ordering
details Able to deal with queries and bookings General Office Administration skills essential. Excellent Excellent Telephone skills. Able to prioritise work The post Receptionist appeared first on freerecruit.co
tasks by following established processes. Involves working within given settings or parameters. Follow a straightforward straightforward mandatory procedure to ensure that work is carried out to the required quality standards Occupational Health and Safety Follow a range of mandatory work instructions (including use of personal protection others. Work Scheduling and Allocation Work according to an assigned schedule. Requirements General Education Equivalent Valid Forklift license ( advantageous ) General Experience Sound experience and understanding of
Knowledge of bookkeeping practices. Knowledge of generally accepted accounting principles and procedures relevant legislation and regulatory requirements. Working knowledge of relevant computer applications. Knowledge details to subsidiary books. Transfer data to the general ledger. Reconcile and balance all bank accounts debtors’ queries and collection of debtors. Perform general administrative tasks as required. Please do not
management and general organizing & planning skills required. Looking for someone with good general knowledge
management and general organizing & planning skills required. Looking for someone with good general knowledge
management and general organizing & planning skills required. Looking for someone with good general knowledge
ideal candidate will be capable of aiding the General Manager in overseeing the entire restaurant, including possess expertise in stock control and be able to work effectively under pressure. The successful candidate
of materials. General upkeep, maintenance and care of machinery. Must be willing to work overtime when attention to detail with high level quality. Ability to work under pressure and meet deadlines without supervision installation knowledge. Good problem-solving skills. Strong work ethic with a “can-do” approach. Must be reliable reliable, organised, honest, accountable and hard working. Calm, respectful and organised nature. The post Senior
Restaurant will be preferred. Must have strong general management skills with the ability to manage a succeed. Looking for someone who can work under pressure and who works well in a team. Must have strong customer