Microbiologist / Microbiologist with 3 – 5 years hands-on microbiology laboratory experience. The candidate should should ideally have a Degree or Diploma in Microbiology / Biotechnology / Food Technology. Previous industry are to include the following: Oversight of the Microbiology and Legionella laboratory operations Accountability oversee, and train the microbiology laboratory staff Analysis of samples for microbiological / bacteriological bacteriological determinants Preparation of preliminary microbiological / bacteriological l reports Recording and reporting
Technical Manager. QUALIFICATIONS Degree in Microbiology or other relevant qualifications EXPERIENCE
QUALIFICATIONS
Technical Manager. QUALIFICATIONS Degree in Microbiology or other relevant qualifications EXPERIENCE
vector design and construction. Plan and perform microbiology experiments including: cell transformation and
vector design and construction. Plan and perform microbiology experiments including: cell transformation and
if any food contamination with a Physical, Microbiological, Chemical or Allergen risk occurred or is expected staff, especially those responsible for CCP, is trained on relevant SOP's applicable for food safety. Communicate
if any food contamination with a Physical, Microbiological, Chemical or Allergen risk occurred or is expected staff, especially those responsible for CCP, is trained on relevant SOP's applicable for food safety. Communicate
provide holistic onsite training solutions in personal hygiene and product training to customers and provide customer needs. Technical training providing Assess training needs Conduct training through new materials materials Conducting training programs Creating training schedules Determines course content and objectives Review performance and learning Conduct surveys and evaluate training Design Evaluating employees Conduct presentations webinars Evaluate and document training materials Instruct employee training and onboarding Prepare instructional
DEPARTMENT OF INFORMATION TECHNOLOGY SERVICES TRAINING MANAGER (IT) PEROMNES POST LEVEL 8 The successful limited to: Operational training management: Refine and optimise the annual ITS training plan; Design, develop deliver training programmes and individual classes; and present instructor-led and online training sessions; Review training materials and documentation and keep them up to date; Create and communicate training schedules database to track training participants' status and results; Create and administer training event feedback