candidates must have a relevant Management or Food Technology degree and have 5 - 8 years' experience in SKILLS AND ATTRIBUTES: Essential Management or Food Technology degree Minimum 5 – 8 Years experience in People
of the below and 2- 4 years’ experience: o Food Technology/ Consumer Science o Bsc Food Science OR • 5-
/>
Laboratory Tertiary qualification: ND/B. Tech Food Technology / BSc Microbiology/B. Tech Quality Experience
Laboratory Tertiary qualification: B. Tech Food Technology /Food Science Experience in the Food Manufacturing
experience in the industry will be recognized: Food Technology BSc Food Science Advantageous experience in:
experience in the industry will be recognized: Food Technology BSc Food Science Advantageous experience in:
internal platforms A BSc Food Science or BTech Food Technology qualification 5 years experience in a similar
Cosmetic Science/BSc Food Science Degree/BTech Food Technology. Minimum 7 years industry experience across
experience in the industry will be recognized: Food Technology BSc Food Science Computer Literacy (Microsoft