top-notch service delivery to their clients. Who We're Looking For: Competitive & Driven: You thrive in a transport, or hospitality industry Previous waitressing/waitering experience Familiarity with booking
Our client, a restaurant group with a collection of bespoke restaurants, is looking for Pilot pos Technician Alternatively, if this role is not for you, please have a look at our website for other exciting career opportunities
Stellenbosch, requires a Reservationist for their restaurant. As a Reservationist, you will play a crucial operations in our bustling restaurant. The role is mainly focused on the Restaurant Reservations but the Guest and Boutique forms part of the scope of work. Restaurant and Admin Processing all mails, screening calls Responsible for restaurant bookings. Liaise details with relevant employees. Create restaurant function sheets card transactions. Weekly cash up summary for restaurant, wine tasting ang boutique. Monthly Supplier
known hospitality brand of hotels and restaurants are looking for a experienced Sous Chef to join their
known luxury brand of hotels and restaurants based in Cape Town are looking for a head chef to join their
known hospitality brand of hotels and restaurants are looking for a experienced Sous Chef to join their
known luxury brand of hotels and restaurants based in Cape Town are looking for a head chef to join their
handle pressure / able to work is a very busy restaurant : 400 seat functions / events , Private parties service) 1 - 3 years restaurant / FOH management experience in a busy trendy restaurant be innovative and
We are looking for an Energetic, Dedicated and Passionate professional Hybrid Sales Representative to You will work closely with existing and new restaurants, and be responsible for the identification, development Previous exposure to the Hospitality Industry. Restaurant experience is essential. Strong Networking skills
We are looking for an Energetic, Dedicated and Passionate professional Hybrid Sales Representative to You will work closely with existing and new restaurants, and be responsible for the identification, development Previous exposure to the Hospitality Industry. Restaurant experience is essential. Strong Networking skills