Monday To Friday Chef Jobs Jobs in South Africa - Page 3
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Sous Chef
Stellenbosch
Diploma;
- Manage and lead the kitchen staff in the Head Chef's absence;
- Provides guidance to junior restaurant standards;
- Works with the Head Chef to maintain kitchen organization, staff ability training opportunities;
- Assists the Head Chef with menu creation;
- Monitor and maintain
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Nelspruit
Minimum requirements:
- Minimum qualification: Matric
- Previous experience working in a production kitchen is an advantage
- Strong attention to detail and ability to follow recipes accurately
- Excellent communication and teamwork ski
Head Chef
South Africa
Candidate Requirements:
- Culinary degree or equivalent
- At least 2 years experience in a similar role in a 5* environment
- Outstanding leadership and team management skills
- Strong attention to detail
- Excellent hygiene and safety knowledge
- Exception
Sous Chef
Grahamstown
Duties:
- Stay up to date with changes in policies, ways of working and standards in the industry.
- Run relevant shifts as required and conduct pre-shift briefings between front and back of house.
- Manage interactions with guests regarding menu requests/dietary requirements
Executive Chef
South Africa
30000 Monthly
Candidate Requirements:
- Needs to have experience in an a la carte restaurant setup
- Be able to continuously develop and create new, tasty dishes
- Have experience in training and mentoring junior staff
- Have a high regard for hygiene in the kitchen
- Effe
Head Chef
South Africa
Abilities:
Ability to develop strategic direction for the kitchen and stewarding function to support organization
- Influence leadership and management teams
- Implement change and support people through times of transition
- Ability to develop innovative
Head Chef
South Africa
Monthly have at least 3+ years of experience in a Senior Chef position
Executive Chef
Polokwane
- 5-7 years relevant experience in a formal Restaurant / Hotel.
- Strong personality that can think on their feet and work under pressure.
- Well-spoken and presented individual.
- Leader with good management skills
- Creative with an eye for detail
- Admini
Head Chef
Evolution RecruitmentCape Town Region
establishment on the Atlantic Seaboard is seeking a Head Chef to lead their culinary team. The ideal applicant
Head Chef
Komatipoort
Minimum requirements:
- 5 Years' experience in a similar role
- Culinary degree or equivalent professional experience
- Strong leadership and team management skills
- Creative flair and a passion for staying abreast of culinary tren
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