analysis is compliant with industry standards and company policies. Bachelor's degree in Marketing, Business Statistics, or a related field. Minimum of 2 years of experience in marketing analysis or market research, preferably preferably in the food service or retail industry. Proficiency in analytics software and tools, such as consumer market and the quick-service restaurant industry. Excellent analytical and problem-solving skills
analysis is compliant with industry standards and company policies. Bachelor's degree in Marketing, Business Statistics, or a related field. Minimum of 2 years of experience in marketing analysis or market research, preferably preferably in the food service or retail industry. Proficiency in analytics software and tools, such as consumer market and the quick-service restaurant industry. Excellent analytical and problem-solving skills
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opportunities for staff. Requirements: Bachelor's degree in Business Administration, Hospitality Management fast-food or hospitality industry, with at least 3-5 years of relevant experience. Strong understanding
opportunities for staff. Requirements: Bachelor's degree in Business Administration, Hospitality Management fast-food or hospitality industry, with at least 3-5 years of relevant experience. Strong understanding
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sales experience in Hospitality Industry with a proven track record
a skilled chef to deliver exceptional dining experiences in true South African style that exceed customers’ both our customers and employees with quality experiences. Objectives of this role Create delicious meals to the next level by leveraging your expertise, industry knowledge, and culinary creativity Ensure that instructions to other members of the kitchen staff Experience in a managerial position is a plus In-depth knowledge restaurant industry and the latest industry news Strong sense of culinary creativity Experience cooking
relevant hospitality and/or cooking degree/diploma ● Min of 2 years experience in a profound restaurant kitchen