MHI processes
Grade 12 COMSOC 1 & 2 National Diploma in Safety Management (Advantageous) Valid Blasting certificate
Grade 12 COMSOC 1 & 2 National Diploma in Safety Management (Advantageous) Valid Blasting certificate
development of Environmental Health and Safety and Waste management programs, as well as the implementation
Environmental Management
Diploma in Safety Management (NADSAM)
Legal knowledge on relevant
COMSOC 1and2 OR SAMTRAC Diploma/Degree in safety management. 5 years' experience as a Safety Officer within Safety Act. Knowledge of safety regulations and procedures, risk management, safety training and inspections
COMSOC 1and2 OR SAMTRAC Diploma/Degree in safety management. 5 years' experience as a Safety Officer within Safety Act. Knowledge of safety regulations and procedures, risk management, safety training and inspections
the design and implementation of food safety and quality management systems and periodic review of product Controller Understand the Amaro Foods food safety and quality management system and ensure proper implementation aligns to requirements of quality / food safety management system Continuously review and update site improvement. Promote a culture of quality and food safety management within the site Implement and monitor performance legislation and regulations, organizational food safety management system requirements. At least 5 years' QA
20 Keys, Planned maintenance, OHSAct, Meat safety; Managing Engineering downtime; Assist with budgets
Controller Understand the Amaro Foods food safety and quality management system and ensure proper implementation aligns to requirements of quality / food safety management system Continuously review and update site improvement Promote a culture of quality and food safety management within the site Implement and monitor performance legislation and regulations, organizational food safety management system requirements Live the brand by living advanced training in Food Safety Systems At least 5 years' quality assurance management experience Minimum 6-8