planning; Supervision of recruitment and training officers. Minimum Requirements: Relevant B.- degree (succession planning, talent pipeline/s, recruitment and training); 2 years' experience in recruitment and selection in Afrikaans and English; Computer literate (MS Office); The ability to maintain good interpersonal relationships;
Management Hybrid working (Working from home and office) 7 Experience Clear Criminal Record Own Transport SACPCMP Registered as HSE Officer and in Good standing SAMTRAC or any other Safety Management course Auditing
Management Hybrid working (Working from home and office) 7 Experience Clear Criminal Record Own Transport SACPCMP Registered as HSE Officer and in Good standing SAMTRAC or any other Safety Management course Auditing
Compliance to Hygiene, HACCP, Food safety and Health and safety policies and procedures. Compliance audits ensuring continues certification – Food Safety /OHSA. Implementing and maintaining corrective their input/engagement in improving performance. Training and development of Foreman/Supervisors in their Maintain housekeeping principles Responsible for Food Safety and Quality of the butchery and DC (Distribution advantage. Good working knowledge of Microsoft Office Suite. In-depth understanding of Butchery processes
Compliance to Hygiene, HACCP, Food safety and Health and safety policies and procedures. Compliance audits ensuring continues certification – Food Safety /OHSA. Implementing and maintaining corrective their input/engagement in improving performance. Training and development of Foreman/Supervisors in their Maintain housekeeping principles Responsible for Food Safety and Quality of the butchery and DC (Distribution advantage. Good working knowledge of Microsoft Office Suite. In-depth understanding of Butchery processes
responsibility for technical, environmental, and safety compliance; cost, quality, program, integration (control and monitoring) tools, MS Project, MS Office, etc., and construction regulations. Extensive method statements in collaboration with Quality Officers. Demonstrable experience in the management of regulations, applicable compliance obligations, and safety and quality control. Implementation and control
Government Certificate of Competency Mine Health & Safety Act 29 of 1996
recent/current experience). Must have training on Food Safety and Service Steps. Must speak clear and
Adhere to safety protocols and maintain a clean and organized work environment. Technical training or certification
agricultural equipment; Handling of worksheets; Training of apprentices; Technical assistance on technical will be beneficial. Skills: Computer literate (MS Office); Sound communication and language skills in Afrikaans