with internal teams and contractors, and uphold safety standards. KEY PERFORMANCE AREAS Plan, prioritize work performance by contractors. Maintain health, safety, and environmental standards for all activities
working environment in compliance with health and safety regulations. Collaborate with vendors, suppliers stakeholders at all levels. Knowledge of health and safety regulations and best practices in warehouse operations
integrated management systems Ensure adherence to SHERQ (Safety, Health, Environment, Risk, and Quality) compliance integrated management systems Ensure adherence to SHERQ (Safety, Health, Environment, Risk, and Quality) compliance
integrated management systems Ensure adherence to SHERQ (Safety, Health, Environment, Risk, and Quality) compliance integrated management systems Ensure adherence to SHERQ (Safety, Health, Environment, Risk, and Quality) compliance
support as needed Ensuring compliance with health and safety regulations and implementing best practices to
Repairs piping of various size and type. Checks safety equipment and replaces components such as washers
needed
ensure a safe working environment by adhering to safety procedures. Maintaining proper housekeeping standards
Food and beverage strategy, as well as health and safety processes.
You will be expected to have exceptional culinary roles.
quality management. Adhere to company's Health and Safety rules, laws and regulations. Stay abreast of latest