Water And Sanitation Internships Jobs in South Africa
Catering / hospitality
- Orion Group (4)
- Cre8work (3)
- Aviner (2)
- Enablesa T/a Enablesa Pty Ltd (2)
- Helderberg Personnel (2)
- Insphired Recruitment Solutions (2)
- Job Crystal (2)
- Masa Outsourcing Ltd (2)
- Network International (2)
- O'brien Recruitment (2)
- Last 7 days (16)
- Last 3 days (12)
Butcher
Cape Town City Centre
immediately to the Head Butcher.
share this job on whatsappChef
Kwetu RestaurantKloof Street
culinary creativity Ensure that food safety and sanitation standards are met at all times Responsibilities guidance, and instruction Oversee the cleaning and sanitizing of kitchen equipment and workstations Skills a plus In-depth knowledge of food safety and sanitation regulations Familiarity with the restaurant industry
Pizza Maker
Cape Town City Centre
Chef, always implementing all food safety and sanitation standards.
- Knowledge of Neapolitan-style
Safety standards relating to food temperatures, sanitation, storage, labelling, cross contamination prevention
Chef Benoni, South Africa
Cre8workBenoni
compliance with health and safety regulations, sanitation guidelines, and food handling procedures. Oversee kitchen, including equipment maintenance and sanitation. Foster a positive and collaborative work environment
Chef
Benoni
compliance with health and safety regulations, sanitation guidelines, and food handling procedures.
Restaurant Manager
Cape Town City Centre
workplace safety, sales building, food safety, sanitation, profit maximization, and administrative tasks
Food Safety/Sanitation:
- Adhere to all food safety and sanitation requirements to
Cook Somerset West
Helderberg PersonnelSomerset West
on cooking techniques, safety procedures, and sanitation standards Stay updated on and ensure compliance safety regulations, food handling guidelines, and sanitation standards Work with management to address any Control Maintain and enforce hygiene, safety and sanitation standards in the kitchen Monitor food quality
Cook
Helderberg PersonnelSomerset West
on cooking techniques, safety procedures, and sanitation standards Stay updated on and ensure compliance safety regulations, food handling guidelines, and sanitation standards Work with management to address any Control Maintain and enforce hygiene, safety and sanitation standards in the kitchen Monitor food quality
Executive Chef (drakensberg) R30 000 - R35 000 Ctc/month
Sdp Absolute ServicesSouth Africa
R30 000 - R35 000 CTC/month Maintain highest professional food quality and sanitation standards. Minimum Requirements: Grade 12 / Matric food supplies. Ensuring that high standards of sanitation, cleanliness and safety are maintained throughout training to increase their knowledge about safety, sanitation and accident prevention principles. Developing
Executive Chef Drakensberg
Sdp Absolute ServicesSouth Africa
R30 000 - R35 000 CTC/month Maintain highest professional food quality and sanitation standards. Minimum Requirements: Grade 12 / Matric food supplies. Ensuring that high standards of sanitation, cleanliness and safety are maintained throughout training to increase their knowledge about safety, sanitation and accident prevention principles. Developing
Share on Facebook
Share on Twitter
Share on Linkedin