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Assistant Manager Chef Jobs in South Africa

Jobs 1-9 of 9

Chef/ Assistant Management Couple

South Africa

Candidate Requirements:

  • Must have relevant qualifications
  • Previous working experience within a similar position
  • Must have excellent knowledge of hotel management and restaurant services
  • Should have strong interpersonal skills
  • Must have demonstra


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Sous Chef

Sandton  R24 000 Monthly

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Chef

 Empact GroupSouth Africa

Purpose of the role: To develop and plan menus, establish recipes and food purchase specifications, coordinate, execute, supervise and evaluate all the food production activities of a fast-paced operation. The Chef will assist in the management of strategic and day-to-day operations. Education and E


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Chef

 Empact GroupNewcastle

Purpose of the role: To develop and plan menus, establish recipes and food purchase specifications, coordinate, execute, supervise and evaluate all the food production activities of a fast-paced operation. The Chef will assist in the management of strategic and day-to-day operations. Education and E


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Head Cook

 Empact GroupDurban

Purpose of the role: To develop and plan menus, establish recipes and food purchase specifications, coordinate, execute, supervise and evaluate all the food production activities of a fast-paced operation. The Head Chef will assist in the management of strategic and day-to-day operations. Education


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Sous Chef Johannesburg - North (sandton / Midrand / Diepsloot)

 Masa Outsourcing LtdSouth Africa

Job Duties: Assist with the management of the kitchen together with the executive chef. Maintain and


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Sous Chef

 Masa Outsourcing LtdSouth Africa

Job Duties: Assist with the management of the kitchen together with the executive chef. Maintain and


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Food Service Supervisor: Catering Services

South Africa  Market related

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Assist the Food service Manager or Executive Chef with driving profitability


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Head Chef

 Empact GroupUmhlanga Rocks

Purpose of the role: To develop and plan menus, establish recipes and food purchase specifications, coordinate, execute, supervise and evaluate all the food production activities of a fast-paced operation. The Head Chef will assist in the management of strategic and day-to-day operations. Education


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