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Restaurant Jobs Jobs in Cape Town

Jobs 1-10 of 69

Restaurant Manager

Cape Town City Centre  Monthly

Hospitality/Tourism or related field

  • Minimum of 3 years restaurant management experience working in luxury hote standards, service, quality and efficiency of the Restaurant
  • Be able to liase between FOH and BOH


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  • Restaurant Manager

    Cape Town City Centre

    Overview: As the Restaurant Manager, you will oversee all aspects of restaurant operations, ensuring

  • Lead the development and training of all restaurant employees.
  • Administer performance review substances.
  • Undertake risk assessments on restaurant-specific issues to ensure employee and customer
  • Maintain physical plant aspects of the restaurant, including landscaping, building, and equipment workplace safety and maintain records within the restaurant.
  • QSC/Sales Building:


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    Restaurant Delivery Driver

     FreerecruitKloof Street

    Local restaurant is looking for a food delivery driver with a code 8 license. Requirements: Good geographical Able to work after hour shifts Reliable The post Restaurant Delivery Driver appeared first on freerecruit


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    Restaurant Service Manager

    Camps Bay

    Bay seeks a Restaurant Service Manager to join their multi-venue team.

    The Restaurant Service Manager Manager will be responsible for the restaurant's revenue, profitability and quality goals.. You will will ensure efficient restaurant operation, as well as maintain high production, productivity, quality service levels are maintained and sustained in the restaurants

  • Manage dining rooms
  • Communicate policies and protocols that will maintain future restaurant operations
  • Ensure all employees are working


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  • Restaurant General Manager Cape Town

     Evolution RecruitmentCape Town Region

    Restaurant General Manager - Exclusive Dining Atlantic Seaboard Leading luxury brand is looking for an an experienced Restaurant General Manager to join their group of hand-picked senior managers. This opportunity further studies highly advantageous 5 years senior restaurant management experience in a 4 / 5 establishment


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    Restaurant General Manager – Cape Town

     Restaurant StaffKloof Street

    General Restaurant Manager position available with new upmarket casual dining Restaurant in Cape Town Town. Looking for candidates with 8 years Restaurant management experience, of which 5 or more years must of general Restaurant operating procedures as well as have the ability to manage a Restaurant front and closing procedures. Duties will also include restaurant administration. Must be passionate, hardworking Quote Reference RA23 when applying. The post Restaurant General Manager – Cape Town appeared first on


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    Restaurant Area Manager Cape Town NEW

     Trio Recruitment LtdCape Town Region  R 30 000

    Restaurant Area Manager required for international brand Responsibilities: Oversee the daily operations operations of multiple fast-food restaurants within the assigned area, including staffing, inventory management to brand guidelines. Train, coach, and mentor restaurant managers and staff to uphold high standards of concern. Conduct regular inspections and audits of restaurants to assess cleanliness, food quality, and compliance maximizing profitability. Act as a liaison between restaurant management, corporate headquarters, and other


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    Restaurant Area Manager R 30 000 NEW

     Trio Recruitment LtdCape Town Region  R 30 000

    Restaurant Area Manager required for international brand Responsibilities: Oversee the daily operations operations of multiple fast-food restaurants within the assigned area, including staffing, inventory management to brand guidelines. Train, coach, and mentor restaurant managers and staff to uphold high standards of concern. Conduct regular inspections and audits of restaurants to assess cleanliness, food quality, and compliance maximizing profitability. Act as a liaison between restaurant management, corporate headquarters, and other


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    Skills Trainer NEW

    Cape Town City Centre

    track the training pathways for team members and Restaurant Managers, until certification.

  • Ensures
  • Conducts on the job training with restaurant teams and Restaurant Managers. Maintains brand standards Standard Operating Procedures (SOPs).
  • Restaurant training Interventions are communicated and aligned the training status dashboard and work with the restaurant teams to improve the training status.
  • Support
  • Support group training initiatives to enhance Restaurant Managers skills set within the network. Ensures


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  • Junior Store Manager - Atlantis

     PedrosAtlantis

    RESPONSIBILITIES: Overseeing overall operation of the restaurant/ take-away Ensuring quality standards of food and maintaining customer service levels of the restaurant/ take-away Maximising profitability and meeting work rosters Work within a team and drive the restaurant/take-away forward Ensuring compliance with health health and safety regulations REQUIREMENTS: Restaurant and Fast-Food Service experience. Minimum 1-year


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