A Permanent position for an experienced Staff / Enrolled Nurse is available ASAP at a Retirement Facility
Requirements:
Candidate Requirements:
Overview: As the Restaurant Manager, you will oversee all aspects of restaurant operations, ensuring
QSC/Sales Building:
Summary:
The Restaurant Manager will oversee and manage the daily operations of the restaurant.
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Duties/R
customer satisfaction with all aspects of the restaurant and dining experience.
Requirements
looking for an experienced Restaurant Manager to join their company Requirements Matric At least 3 years in the role of Restaurant Manager Relevant qualification Own transport Job Duties Staff Management: Hiring employees, including servers, cooks, and other kitchen staff. Customer Service: Ensuring excellent customer service maintaining cleanliness and sanitation throughout the restaurant. Marketing and Promotion: Implementing marketing
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organizational policies and standards are adhered to by all staff in the department ensure availability of ingredients including assignments, time schedules and vacations of staff Maintain excellent intradepartmental communication executive chef Staff raining Provide constant on –the –job training and coaching to all the staff in the department employees. Organize and distribute daily work on each staff according to his position Prepare the daily requests cleanliness for his section hand to hand with the staff Prepare, cook and portion meals with his team Proper
organizational policies and standards are adhered to by all staff in the department ensure availability of ingredients including assignments, time schedules and vacations of staff Maintain excellent intradepartmental communication executive chef Staff raining Provide constant on –the –job training and coaching to all the staff in the department employees. Organize and distribute daily work on each staff according to his position Prepare the daily requests cleanliness for his section hand to hand with the staff Prepare, cook and portion meals with his team Proper