reliable and responsible Managers. This for a head office owned outlets and there is great growth potential working order) Hygiene - promot health and safety standards Ensure excellent service to customers Ensure quality
restaurants, while upholding the Franchise brand standard. AREAS OF RESPONSIBILITY Drives, monitors, and that are briefed by the analyst. Implement the standard operating procedures as directed by specialists measuring compliance to the brand and operational standards as per the SOP guidelines. Provides opening support Audits for problematic stores. Ensure that R&M standards are acceptable. Ensure that: Technology Policies crew, focusing on product knowledge, service standards and operational procedures. Provide coaching and
restaurants, while upholding the Franchise brand standard. AREAS OF RESPONSIBILITY Drives, monitors, and that are briefed by the analyst. Implement the standard operating procedures as directed by specialists measuring compliance to the brand and operational standards as per the SOP guidelines. Provides opening support Audits for problematic stores. Ensure that R&M standards are acceptable. Ensure that: Technology Policies crew, focusing on product knowledge, service standards and operational procedures. Provide coaching and
The Wedding Coordinator will be based at our Head Office in Parktown, Johannesburg but will be expected software and Microsoft Office Suite. Knowledge of vendors, industry standards and regulations. Willingness
The Wedding Coordinator will be based at our Head Office in Parktown, Johannesburg but will be expected software and Microsoft Office Suite. Knowledge of vendors, industry standards and regulations. Willingness
smooth operations. Ensure compliance with hotel standards, policies, and procedures, as well as health and Financial Management: Work closely with the Head Office Accounts department and executive to develop successful candidate will be required to work a 5.5 day office-based work week (i.e. Monday to Friday and half
smooth operations. Ensure compliance with hotel standards, policies, and procedures, as well as health and Financial Management: Work closely with the Head Office Accounts department and executive to develop successful candidate will be required to work a 5.5 day office-based work week (i.e. Monday to Friday and half
and interpersonal skills Proficiency in Microsoft Office Suite and point-of-sale (POS) systems A diploma exceptional customer service standards are met at all times Develop and implement standard operating procedures ensuring compliance with hygiene and safety standards Collaborate with the kitchen and back of house training sessions to communicate updates, reinforce standards, and address any issues or concerns Monitor and
perform their tasks and duties to the prescribed standards and procedures. Ensure that vehicles are collected basis. Ensure that the housekeeping standards are of a high standard. Address and respond to customer complaints
pressure. Clear understanding of 20 keys. High standard towards housekeeping and attention to detail.