A local restaurant is looking for a kitchen assistant. Requirements: Be responsible for the cleanliness cleanliness and tidiness of the kitchen Work closely with the rest of the team A reliable, friendly and professional focus on food hygiene and cleanliness The post Kitchen Assistant appeared first on freerecruit.co.za
key position in the effective operating of food and beverage operations at our resorts. In discussion restaurants at the resort and design a menu and kitchen offering which meets the needs of this offering people skills as you will be expected to lead the kitchen from start to finish. Balancing the needs to the plans around how the food and beverage facilities operate. Understanding what the customer wants and how these reports, identify concerns, and correct operating procedures and internal controls to address them
/>
production of high-quality baked goods, efficient operations, and exceptional customer service. This role Requirements: Education: High school diploma. Experience: Proven experience managing a bakery. Certification: A Responsibilities Summary: Oversee daily bakery operations and staff management. Develop and enforce SOPs
school diploma.
follow procedures of infection control. Skills and Experience: You will be enthusiastic but patient and well will share our clients customer service values. Experience in a similar role is preferred but not essential