deliveries and do orders for stock 3 or more years' experience as a restaurant or hotel manager Must be good as timekeeping is important Market related and experience related
you passionate about crafting unforgettable experiences and bringing visions to life? We're hiring a collaborate closely with clients to understand their needs, preferences, and budgets, ensuring seamless coordination or related disciplines. Experience We prefer a minimum of 5 years' experience as a venue or event manager complemented by a demonstrated capacity for efficient time management. Proven ability to navigate and resolve dedicated to delivering unforgettable guest experiences, we want to hear from you Apply now and embark
management candidate with 8 or more years’ experience in a full-service (not fast food) Restaurant environment hands-on fast thinker with strong organizing and time management skills. Applicants must ambitious, self-motivated share option after probation. Only serious managers need to apply. Quote Reference RA29 when applying. The
management candidate with 8 or more years’ experience in a full-service (not fast food) Restaurant environment hands-on fast thinker with strong organizing and time management skills. Applicants must ambitious, self-motivated to relocate (at own cost). Only serious managers need to apply. Quote Reference RA80 when applying. The
management candidate with 8 or more years’ experience in a full-service (not fast food) Restaurant environment hands-on fast thinker with strong organizing and time management skills. Applicants must ambitious, self-motivated CTC plus 10% profit share. Only serious managers need to apply. Quote Reference RA52 when applying. The
service excellence. As per the organogram, take full control and responsibility of the staff reporting Ensure that vehicles are collected from customers on time. The vehicle utilization report is managed on a any invoice queries that arise from time to time. From time to time visit the driver ablutions to ensure MINIMUM REQUIREMENTS: Grade 12 5 years Management Experience in Operations
excellence.
store on time Ordering of stock Checking stoack deliveries against invoices Daily stock takes Full monthly and motivate staff Marking attendance register and time sheets daily Control of equipment (clean and in the training of employees Be responsible for the full function of the store being machinery, man power merchandies and marketing Maintain team work at all time Matric Minimum of 2 years Management expereince
Role Description This is a full-time, on-site role for a Hospital Catering Manager located in Bryanston & Beverage skills Customer Service skills Experience in cooking and menu planning Strong communication of health and safety standards and regulations Experience working in a healthcare or institutional setting
000 to 20,000 ZAR per month Employment Type: Full-time Start date: Immediate Start Are you a seasoned quality meat products and exceptional service every time they visit. You will lead a team of skilled butchers