economic fortunes of Africa”. Job Description: The School of Tourism & Hospitality develops future-fit
Qualifications:
· High school graduate
· Further training with certification in Home / Villa
level of customer service for customers. Book any training required for team members. Follow health and safety productivity and performance. Requirements High School Diploma or above. 3 years' experience in a supervisory-level
level of customer service for customers. Book any training required for team members. Follow health and safety productivity and performance. Requirements High School Diploma or above. 3 years' experience in a supervisory-level
hygiene standards. Requirements: Education: High school diploma. Experience: Proven experience managing Maintain cleanliness and sanitation standards. Train staff and handle customer inquiries and complaints
of customer service for customers. • Book any training required for team members. • Follow health and productivity and performance. Requirements • High School Diploma or above. • 3 years' experience in a supervisory-level
of customer service for customers. • Book any training required for team members. • Follow health and productivity and performance. Requirements • High School Diploma or above. • 3 years' experience in a supervisory-level
food supplies and kitchen equipment, as needed Train kitchen staff on prep work and food plating techniques pride in your work Certification from a culinary school or degree in Restaurant Management is a plus
food supplies and kitchen equipment, as needed Train kitchen staff on prep work and food plating techniques pride in your work Certification from a culinary school or degree in Restaurant Management is a plus