the management of the building. Develops related budgets, ensures that all buildings, grounds, and equipment and appraises assigned personnel. Ensure all buildings, grounds and equipment are well maintained in responsibility for the effective operations management of building and facilities. Performs ad hoc quality control repairs and maintenance of the building. Continuously survey buildings to identify maintenance needs. Operations Manager. Checks exterior and interior of buildings and identify problem areas. Checks all fire equipment
incentive. -Build relationships with clients, support staff as well as suppliers. -Responsible for cash flow
Experience with Restaurant administration & cash-ups needed. Duties will include staff / waiter management
Experience with Restaurant administration & cash-ups needed. Duties will include staff / waiter management
Experience with Restaurant administration & cash-ups needed. Duties will include staff / waiter management
and stock management essential. Must be skilled in cash up reconciliation, customer relations, opening &
history and good references. Must be skilled in cash up reconciliation, stock management, opening &
service at .all times. 3. Control cash and other receipts by adhering to cash handling and reconciliation procedures productive working environment. 5. Compile and balance cash ups o all staff at the end of the day or shift.
service at .all times. 3. Control cash and other receipts by adhering to cash handling and reconciliation procedures productive working environment. 5. Compile and balance cash ups o all staff at the end of the day or shift.
managing performance, engendering support, and building loyalty.
Managing, directing, and coaching
area cleanliness etc.
Responsible for daily cash-ups, timekeeping of line staff and POS charges