Cashier New Jobs in South Africa
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Catering / hospitality
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Head Chef Oudtshoorn NEW
Pci Recruitment
Oudtshoorn
restaurant is situated on the property and is fairly new so the new chef can make it a place where they can live customer preferences, and cost considerations. Develop new dishes and ensure a variety of options to cater to and innovative cooking techniques. Experiment with new recipes and ingredients to keep the menu fresh and
share this job on whatsappHead Chef NEW
Pci RecruitmentOudtshoorn
restaurant is situated on the property and is fairly new so the new chef can make it a place where they can live customer preferences, and cost considerations. Develop new dishes and ensure a variety of options to cater to and innovative cooking techniques. Experiment with new recipes and ingredients to keep the menu fresh and
Butchery Manager Villiersdorp NEW
AvinerVilliersdorp
18 000 and, when necessary, dismiss employees Training new employees or arrange for training Monitoring product and, when necessary, dismiss employees. Training new employees or arrange for training. R18 000
Butchery Manager 18 000 NEW
AvinerVilliersdorp
18 000 and, when necessary, dismiss employees Training new employees or arrange for training Monitoring product and, when necessary, dismiss employees. Training new employees or arrange for training. R18 000
Regional Restaurant Support Manager
Isisekelo RecruitmentMidrand
the SOP guidelines. Provides opening support for new restaurant openings and revamps. Provide guidance efficiencies across all restaurants. Implementation of new menu items including specialties. Measuring and driving asset forms are completed prior to the assignment of new assets. System diagrams are maintained to map out operational effectiveness by researching and developing new techniques and/processes that cater to successful
Regional Restaurant Manager Midrand
Isisekelo RecruitmentMidrand
the SOP guidelines. Provides opening support for new restaurant openings and revamps. Provide guidance efficiencies across all restaurants. Implementation of new menu items including specialties. Measuring and driving asset forms are completed prior to the assignment of new assets. System diagrams are maintained to map out operational effectiveness by researching and developing new techniques and/processes that cater to successful
General Manager (food Retail Industry)
Williston
seeking a General Manager who is ready to embrace a new chapter in the picturesque town of Williston, Northern
Chef De Partie Hot Kitchen
Stellenbosch
of the Executive or Sous chef and have input in new ways of presentation or dishes
Restaurant General Manager – Cape Town
Restaurant StaffKloof Street
General Restaurant Manager position available with new upmarket casual dining Restaurant in Cape Town. Looking
Qsr Area Manager
South Africa
(presiding officer)
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