service operations experience is highly desirable. Health care experience is advantageous. Key Areas of Responsibility: the Protection of Personal Information Act, 4 of 2013 (“POPI”).
budgetary and food control practices Knowledge of Health, Safety and Environment processes and procedure Responsible for the smooth running of both kitchen departments. Developing unique and appropriate menus with conditions that meet the company standards and health regulations Ensure kitchen equipment is maintained exist with suppliers, customers, intercompany departments, and related parties. The Head Chef leads a team the business together with the admin department. Occupational Health and Safety: Responsible to enforce
budgetary and food control practices Knowledge of Health, Safety and Environment processes and procedure Responsible for the smooth running of both kitchen departments. Developing unique and appropriate menus with conditions that meet the company standards and health regulations Ensure kitchen equipment is maintained exist with suppliers, customers, intercompany departments, and related parties. The Head Chef leads a team the business together with the admin department. Occupational Health and Safety: Responsible to enforce
adheres to all requirements in line with statutory Health, Safety and Environmental policies Manage the catering the Protection of Personal Information Act, 4 of 2013 (“POPI”).
conjunction with the Manager, as well as manage all Health and Safety Audits. Desirable education and experience: the Protection of Personal Information Act, 4 of 2013 (“POPI”).
adheres to all requirements in line with statutory Health, Safety and Environmental policies Manage the catering the Protection of Personal Information Act, 4 of 2013 (“POPI”).
managing inventory, cost control, and maintaining health and safety standards.Own transport is a plus. Qualifications staff and oversee daily operations Knowledge of health and safety standards and regulations Experience Culinary Arts, or related field is preferred The post Hospital Catering Manager appeared first on freerecruit
accordance with applicable
legislation relating to health and safety.
posts, preference will be accorded to persons from a designated
Property AdministratorPersona Staff CcSouth Africais POPIA (Protection of Personal Information Act, 2013) compliant, all personal information is protected Recruitment Purposes, according to the POPI ACT, 2013. If you have any concerns regarding your Personal Food Service AssistantSouth Africa Market relatedat all times and in line with the relevant food, health and safety requirements/legislation |
Administration.