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Food Jobs in South Africa

Jobs 1-10 of 10

Food & Beverage Manager Bergville

 Orion GroupBergville

motivated and experienced Food and Beverage Manager to oversee all aspects of our food and beverage operations be responsible for managing and leading a team of food and beverage staff, ensuring high levels of customer strategies to drive revenue and profitability in the food and beverage department. Ensure high levels of customer high standards for food quality, service, and cleanliness. Lead and manage a team of food and beverage staff Develop and maintain strong relationships with food and beverage suppliers to ensure timely and cost-effective


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Food And Beverage Manager

 Orion GroupBergville

motivated and experienced Food and Beverage Manager to oversee all aspects of our food and beverage operations be responsible for managing and leading a team of food and beverage staff, ensuring high levels of customer strategies to drive revenue and profitability in the food and beverage department. Ensure high levels of customer high standards for food quality, service, and cleanliness. Lead and manage a team of food and beverage staff Develop and maintain strong relationships with food and beverage suppliers to ensure timely and cost-effective


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Chef Bergville

 Orion GroupBergville

planning, and ensuring the highest standards of food quality and presentation. The incumbent must possess and presentation standards. Monitor and evaluate food quality, taste, and appearance to maintain consistent Train and develop team members in culinary skills, food safety, and sanitation practices. Schedule and assign recommend areas for improvement or further training. Food Safety and Hygiene: Ensure compliance with all health maintain food storage practices to minimize waste and ensure freshness. Train staff on proper food handling


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Chef

 Orion GroupBergville

planning, and ensuring the highest standards of food quality and presentation. The incumbent must possess and presentation standards. Monitor and evaluate food quality, taste, and appearance to maintain consistent Train and develop team members in culinary skills, food safety, and sanitation practices. Schedule and assign recommend areas for improvement or further training. Food Safety and Hygiene: Ensure compliance with all health maintain food storage practices to minimize waste and ensure freshness. Train staff on proper food handling


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Deputy General Manager Bergville

 Orion GroupBergville

operations, including front desk, housekeeping, food and beverage, and maintenance departments. Supervise operations, including front office, housekeeping, food and beverage, and maintenance and gardens. Excellent


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Deputy General Manager

 Orion GroupBergville

operations, including front desk, housekeeping, food and beverage, and maintenance departments. Supervise operations, including front office, housekeeping, food and beverage, and maintenance and gardens. Excellent


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Hotel General Manager Tzaneen

 Orion GroupTzaneen

operations, including Front desk, Housekeeping, Food and Beverage as well as Hotel Maintenance. Ensuring operations, including Front desk, Housekeeping, Food and Beverage, and Hotel Maintenance. Proficiency


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Hotel General Manager

 Orion GroupTzaneen

operations, including Front desk, Housekeeping, Food and Beverage as well as Hotel Maintenance. Ensuring operations, including Front desk, Housekeeping, Food and Beverage, and Hotel Maintenance. Proficiency


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Hotel General Manager Hartbeesfontein

 Orion GroupHartbeesfontein

operations, including front desk, housekeeping, food and beverage, maintenance, and guest services Develop


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Hotel General Manager

 Orion GroupHartbeesfontein

operations, including front desk, housekeeping, food and beverage, maintenance, and guest services Develop


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