Degree or Diploma in Microbiology / Biotechnology / Food Technology. Previous industry experience is advantageous activities Maintenance and improvement of the Quality Management System Technical support to laboratory monitoring Reporting of hazards and risks Maintain all Quality Control records Participation in Proficiency testing Degree or Diploma in Microbiology / Biotechnology / Food Technology. Knowledge and application of ISO 17025
Degree or Diploma in Microbiology / Biotechnology / Food Technology. Previous industry experience is advantageous activities Maintenance and improvement of the Quality Management System Technical support to laboratory monitoring Reporting of hazards and risks Maintain all Quality Control records Participation in Proficiency testing Degree or Diploma in Microbiology / Biotechnology / Food Technology. Knowledge and application of ISO 17025