Jobs in

Food Haccp Jobs in South Africa

Jobs 1-10 of 21

Food Safety And Quality Manager

South Africa  40 000

and Technology

  • Certified in Food and Safety (ISO, HACCP, FSSC)
  • Minimum of 3 years experience


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  • Sous Chef

    Grahamstown

    CDP level

  • Hold a current food handler health card or HACCP/Food Safety certificate
  • Knowledge


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  • Catering Manager -pietermaritzburg

     Empact GroupPietermaritzburg

    production process, managing food/labour costs and an overall understanding of HACCP. Education and Experience: production process. Managing food/labour costs Overall understanding of HACCP.


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    Catering Manager

     Empact GroupDurban

    production process, managing food/labour costs and an overall understanding of HACCP. Education and Experience: production process. Managing food/labour costs Overall understanding of HACCP.


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    Catering Manager

     Empact GroupPietermaritzburg

    production process, managing food/labour costs and an overall understanding of HACCP. Education and Experience: production process. Managing food/labour costs Overall understanding of HACCP. Empact Group is committed


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    Catering Manager -richards Bay

     Empact GroupRichards Bay

    production process, managing food/labour costs and an overall understanding of HACCP. Education and Experience: production process. Managing food/labour costs Overall understanding of HACCP. Empact Group is committed


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    Catering Manager

     Empact GroupUmhlanga Rocks

    production process, managing food/labour costs and an overall understanding of HACCP. Education and Experience: production process. Managing food/labour costs Overall understanding of HACCP. Empact Group is committed


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    Assistant Catering Manager

     Empact GroupCape Town City Centre

    production process, managing food/labour costs, and an overall understanding of HACCP. Education and Experience process. Assist with managing food/labour costs Overall understanding of HACCP.


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    Junior Catering Manager

     Empact GroupCape Town City Centre

    production process, managing food/labour costs and an overall understanding of HACCP. Education and Experience production process. Managing food/labour costs Overall understanding of HACCP.


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    Assistant Catering Manager

     Empact GroupSouth Africa

    production process, managing food/labour costs, and an overall understanding of HACCP. Education and Experience process. Assist with managing food/labour costs Overall understanding of HACCP. To develop and plan menus


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