Food Inspection Jobs in South Africa
- Gauteng (28)
- Western Cape (9)
- Kwazulu Natal (4)
- Mpumalanga (4)
- North West (2)
Catering / hospitality
- Orion Group (3)
- Masa Outsourcing Ltd (2)
- Trio Recruitment Ltd (2)
- Last 7 days (2)
Food Safety Coordinator
Cape Town City Centre
System
share this job on whatsappHot Kitchen Chef
Polokwane
R7500 Monthly
Requirements
- Grade 12
- Formal Chef qualification
- 3-4 years of relevant experience in a professional kitchen
- Experience in hot sections in a professional kitchen.
- Must be able to work under pressure and willing to work in shifts.
Hot Kitchen Chef
Masa Outsourcing LtdPolokwane
Managing food costs and minimizing waste. Quality Control : Conducting regular inspections of food to
Kitchen Chef Capricorn (polokwane)
Masa Outsourcing LtdPolokwane
Managing food costs and minimizing waste. Quality Control : Conducting regular inspections of food to
Executive Chef
Cape Town City Centre
Barista - Stellenbosch
Stellenbosch
TBC Job description
This is a summary of what the job involves to help you decide if you are a good fit.
We are looking for a Barista to join our team!
As a Barista, you'll be the face of our coffee and beverage service. Your role includes making and serving specialty drinks, p
Restaurant Area Manager Cape Town
Trio Recruitment LtdCape Town Region
R 30 000 Restaurant Area Manager required for international brand Responsibilities: Oversee the daily operations of multiple fast-food restaurants within the assigned area, including staffing, inventory management, and customer service. Implement company policies, procedures, and operational standards to ens
Restaurant Area Manager R 30 000
Trio Recruitment LtdCape Town Region
R 30 000 Restaurant Area Manager required for international brand Responsibilities: Oversee the daily operations of multiple fast-food restaurants within the assigned area, including staffing, inventory management, and customer service. Implement company policies, procedures, and operational standards to ens
Chef Bergville
Orion GroupBergville
Train staff on proper food handling, labeling, and storage procedures. Regularly inspect kitchen equipment
Chef
Orion GroupBergville
Train staff on proper food handling, labeling, and storage procedures. Regularly inspect kitchen equipment
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