integrated poultry producer currently have a Quality Controller vacancy at their National Chicks Hatchery in
Department Head is to control production processes in line with production and food hygiene standards. The ideal candidate would be responsible for: Full control of production processes and responsible for maintaining in terms of quality, process flows, volumes and food hygiene Responsible for all labour-related issues supervisory role Proven experience in large-scale food production and processing Computer literacy – MS
Department Head is to control production processes in line with production and food hygiene standards. The ideal candidate would be responsible for: Full control of production processes and responsible for maintaining in terms of quality, process flows, volumes and food hygiene Responsible for all labour-related issues supervisory role Proven experience in large-scale food production and processing Computer literacy – MS
compliance with health and safety regulations, including food safety and sanitation standards
or Food Process experience. Stock planning and forecasting skills. Code B drivers' license. Food Safety Quality-Check up on the quality of maintenance. Hygiene and Food safety: Cleanliness of equipment and plant Ensure aspects of fumigation. Pest control management-Ensure sufficient pest control is done. Make sure and take safety aspects of pest control Documentation-Ensure all hygiene and food safety control documents are filled according to specification and check up on the quality control with acceptance. Bran Sales: Sales - Make sure
framework of practices, processes, standards and controls.
Key Accountabilities and Outputs
Actively processes, policies and procedures, standards and controls for application across all geographies region of responsibility Adherence to the Quality, Food Safety, Health, Safety and Environmental Standards to Standards: Ensure strict adherence to Quality, Food, Health, Safety and Environmental policies and standards standards. Enforcement: Enforce all food safety and health regulations, policies, and requirements
Blockman experience and/or qualifications and/or food science, animal science or related fields Previous compliance with health and safety regulations, including food safety and sanitation standards Monitor and optimize work on all levels Quality Control: Implement and maintain quality control procedures to ensure the consistent
Reference: CAW005551-MU-1 Food Production Supervisor: Hard Cheese Production - George - Western Cape compliance with food safety regulations and company policies. Qualifications: Bachelor's degree in food science at all levels. Knowledge of food safety regulations and quality control standards. Excellent problem-solving
Reference: CAW005551-MU-1 Food Production Supervisor: Hard Cheese Production - George - Western Cape compliance with food safety regulations and company policies. Qualifications: Bachelor's degree in food science at all levels. Knowledge of food safety regulations and quality control standards. Excellent problem-solving