Food Safety And Quality Jobs in Johannesburg
- Johannesburg (17)
- Central Johannesburg (12)
- Bruma (5)
- Kempton Park (5)
- Sandton (5)
- South Africa (5)
- North Johannesburg (3)
- Bedfordview (2)
- Saxonwold (2)
- Soweto (2)
Catering / hospitality
- Restaurant Staff (20)
- Freerecruit (5)
- Empact Group (4)
- Ad - Hoc Client - 8416428 (2)
- B-sure Talent Solutions (2)
- Csg Resourcing Ltd (2)
- Evolution Recruitment (2)
- Gauteng Jobs (2)
- Pedros (2)
- Staff Connection (2)
- Last 7 days (10)
Food & Beverage Manager Sandton
Csg Resourcing Ltd
Sandton
R500000 per annum lavish banquets to intimate dining affairs. As the Food and Beverage Manager, you will play a pivotal role our guests. You will oversee all aspects of our food and beverage operations, including restaurants, Develop and implement strategic plans to enhance food and beverage offerings and maximize revenue. Lead deliver exceptional dining experiences. Monitor food quality, presentation, and service standards to uphold measures to optimize profitability while maintaining quality standards. Establish and maintain strong relationships
share this job on whatsappDemo Baker : Food Service
Bizgro Sales PlacementsCentral Johannesburg
vehicle Please quote Baker/Demo The post Demo Baker : food service appeared first on freerecruit.co.za .
Group Food Experience Manager
WildernessSandton
The Group Food Experience Manager is responsible for leading and managing a team of culinary professionals professionals to deliver exceptional food experiences for guests in camp. This role involves creating strategic strategic objectives, ensuring that the food experience is always up to date and relevant, showcasing local talents, and exceeding guests' expectations. The Group Food Experience Manager will act as a support to teams Responsibilities: Create and implement an annual Food Strategy for the Group with the COO, including team
Fast Food Restaurant Manager – Bedfordview
Restaurant StaffBruma
Management position available with upmarket fast-food Restaurant in Bedfordview. Position suitable for Years Restaurant management experience in a fast-food environment preferred. Strong staff management and Quote Reference RA59 when applying. The post Fast Food Restaurant Manager – Bedfordview appeared first
Food And Beverage Manager - Sandton R500000 Per Annum
Csg Resourcing LtdSandton
R500000 per annum lavish banquets to intimate dining affairs. As the Food and Beverage Manager, you will play a pivotal role our guests. You will oversee all aspects of our food and beverage operations, including restaurants, Develop and implement strategic plans to enhance food and beverage offerings and maximize revenue. Lead deliver exceptional dining experiences. Monitor food quality, presentation, and service standards to uphold measures to optimize profitability while maintaining quality standards. Establish and maintain strong relationships
Cook - Florida
Empact GroupJohannesburg
the preparation of food for daily kitchen production in order to provide quality food service. E ducation Competencies: Knowledge of and compliance with food safety standards. Customer service and communications responsibility: Preparation of food for daily kitchen production Provide quality food service
Waiter
PedrosSoweto
PURPOSE: To ensure that quality products are received and prepared for customers according to SOP. DUTIES hygiene standards according to SOP Maintain food safety standards according to SOP Prepare menu items customer service REQUIREMENTS: Restaurant and Fast-Food Service experience, minimum 1-year related experience
Junior Store Manager
PedrosSoweto
of the restaurant/ take-away Ensuring quality standards of food and PEDROS Standard Operating Procedures compliance with health and safety regulations Requirements: Restaurant and Fast-Food Service experience. Minimum
Sous Chef
Empact GroupSandton
Sous chef is responsible for planning and managing food preparation in the commercial kitchen(s). They are Sous Chef is responsible for planning and directing food preparation and creativity in kitchens in collaboration Performance Areas Management of Food Preparation and Presentation Directs food preparation in collaboration for more technical elements of cuisine. Provides quality plates and meals, including in both design and ensuring a variety and quality of the servings Timeous production of quality food at optimal cost under
Hospital Catering Manager
FreerecruitKempton Park
Catering Manager will be responsible for overseeing the food service operations, managing staff, ensuring customer health and safety standards.Own transport is a plus. Qualifications Food Service, Catering, and Food & oversee daily operations Knowledge of health and safety standards and regulations Experience working in
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