Role Description This is a full-time, on-site role for a Hospital Catering Manager located in Bryanston & Beverage skills Customer Service skills Experience in cooking and menu planning Strong communication of health and safety standards and regulations Experience working in a healthcare or institutional setting
company dedicated to crafting exceptional guest experiences. With a passion for creating unforgettable destinations necessarily need a formal education to be a top-notch butcher. experience is what is needed alongside good a butcher job Experience: Good number of years of experience is the major factor needed to be hired into Knowledge of animal and food sciences will be highly needed for this job. Applicants should be able to exhibit deboning, etc. Great attention to detail. This is needed to ensure that what is given to customers is exactly
company dedicated to crafting exceptional guest experiences. With a passion for creating unforgettable destinations necessarily need a formal education to be a top-notch butcher. experience is what is needed alongside good a butcher job Experience: Good number of years of experience is the major factor needed to be hired into Knowledge of animal and food sciences will be highly needed for this job. Applicants should be able to exhibit deboning, etc. Great attention to detail. This is needed to ensure that what is given to customers is exactly
should possess a minimum of 4 years of relevant experience in a kitchen management role, with a strong background Additionally, the ideal candidate should have experience in food cost, kitchen hygiene, and kitchen administration expected to be on the Restaurant floor from time to time. Experience in opening & closing procedures required
should possess a minimum of 4 years of relevant experience in a kitchen management role, with a strong background Additionally, the ideal candidate should have experience in food cost, kitchen hygiene, and kitchen administration expected to be on the Restaurant floor from time to time. Experience in opening & closing procedures required
company dedicated to crafting exceptional guest experiences. With a passion for creating unforgettable destinations kitchen records are maintained properly at all the time ensure that organizational policies and standards availability of ingredients in the kitchen at all time in order to provide prompt food responsible for work within his kitchen area including assignments, time schedules and vacations of staff Maintain excellent agreed by management Manage arrangement 5 years of experience and Hands-on technical knowledge in a similar
company dedicated to crafting exceptional guest experiences. With a passion for creating unforgettable destinations kitchen records are maintained properly at all the time ensure that organizational policies and standards availability of ingredients in the kitchen at all time in order to provide prompt food responsible for work within his kitchen area including assignments, time schedules and vacations of staff Maintain excellent agreed by management Manage arrangement 5 years of experience and Hands-on technical knowledge in a similar
Candidates with 6 years Restaurant management experience will be considered. Must have strong all-round relations, staff management and training skills. Day time hours only. Salary 20 – 25 K net. Quote Reference
candidates with 8 years Restaurant management experience, of which 5 or more years must be as senior manager Salary R 20 – 23 K gross. Only serious managers need to apply. Quote Reference RA24 when applying. The
candidates with 8 years Restaurant management experience, of which 5 or more years must be as senior manager Salary R 20 – 23 K gross. Only serious managers need to apply. Quote Reference RA24 when applying. The