preferably have +/- 4 years previous in a senior chef role
Wines in the Simonsberg region is looking for a Hospitality manager for their day restaurant. The candidate payments, creating special menus if needed. Liaise with chef on menuplanning and costing. Responsible for food General maintenance of inside and outside of hospitality facility. This would include planning the service service and upkeep of machinery used in hospitality. Implementation of new systems as and when needed.
prides themselves on providing unparalleled hospitality and personalized service to their guests. As a supervisory or leadership role within the hospitality industry, guest services capacity. Strong interpersonal
Wines in the Simonsberg region is looking for a Hospitality manager for their day restaurant. The candidate payments, creating special menus if needed. Liaise with chef on menuplanning and costing. Responsible for food General maintenance of inside and outside of hospitality facility. This would include planning the service service and upkeep of machinery used in hospitality. Implementation of new systems as and when needed.
& Leisure Group is seeking the services of Hospitality Group Operations Director. The purpose of the thereto, trends, theories and practices underlying Hospitality Operations-related systems data and processes offerings Shares insights, legislation updates and hospitality management knowledge with potential Clients to input into annual budgets Advises the CEO on hospitality management trends and developments in order to qualification of a B-Tech or National Diploma in Hospitality Management Studies Driver's licence Minimum Experience
A well-established private hospital in Cape Town requires an Enrolled Nurse in Theatre (Scrub & Anaesthetic experience is essential. Experience within a private hospital environment advantageous.
A well-established private hospital in Cape Town requires a Registered Nurse in High Care/ ICU. Relevant Nursing Qualification Registered with SANC Private Hospital experience Minimum 2 years experience post-community
the client's experience. Tertiary education in Hospitality &/or Travel and Tourism or equivalent experience abilities Prior Hospitality/tourism experience (3) years Tertiary education in Hospitality &/or Travel communication and interpersonal abilities Prior Hospitality/tourism experience (3) years
the client's experience. Tertiary education in Hospitality &/or Travel and Tourism or equivalent experience abilities Prior Hospitality/tourism experience (3) years Tertiary education in Hospitality &/or Travel communication and interpersonal abilities Prior Hospitality/tourism experience (3) years
Integration (Jenkins); Configuration Management (Chef); Security (firewalls, network, etc.) Strong work