Hr Department At Eskom Jobs in Johannesburg
- Johannesburg (8)
- Sandton (5)
- South Africa (3)
Catering / hospitality
- Csg Resourcing Ltd (2)
- Slim Hospitality Development And Management (2)
- Universal Health (2)
- Wilderness (2)
- Empact Group (1)
- Gauteng Jobs (1)
- Pentad Executive (1)
- Last 7 days (6)
- Last 3 days (2)
Sous Chef
Empact Group
Sandton
for the smooth running of the entire kitchen department Developing unique and appropriate menus with including setting the rota, and handling disciplinary and HR issues in the absence of the head chef. Being the exist with suppliers, customers, intercompany departments and related parties Under supervision of Head demands of the business together with the admin department. Occupational Health and Safety Responsible to
share this job on whatsappCw 412480 - Restaurant Manager / Front Of House Manager
Johannesburg
R20,000, Negotiable
Manager Tyres Ormonde
Pentad ExecutiveSouth Africa
R480 to R500 000-00 k Knowledge of business process and functions (finance, HR, procurement, operations etc.) Strong analytical
Hotel Room Attendant
Gauteng JobsJohannesburg
members and departments to contribute to the best overall performance of the department and hotel. Perform
Operations Manager - Zanzibar
Johannesburg
USD 2300 shared and gathered for all guests arriving or departing to properties
Checking in and out all guests
clear,
effective communication between all departments happen
Attend management meetings
must work towards the sustainability of each department and of the company (reduce waste and care for regularly and effectively with staff & other departments
KNOWLEDGE REQUIRED (QUALIFICATIONS
Kitchen Staff Parkmore, Sandton NEW
Slim Hospitality Development And ManagementSouth Africa
3000 - 5000 standards are adhered to by all staff in the department ensure availability of ingredients in the kitchen training and coaching to all the staff in the department Assist Sous chef with on the job training and classroom training for all kitchen and related food department Personally conduct key training, attend behavioral
Kitchen Staff 3000 - 5000 NEW
Slim Hospitality Development And ManagementSouth Africa
3000 - 5000 standards are adhered to by all staff in the department ensure availability of ingredients in the kitchen training and coaching to all the staff in the department Assist Sous chef with on the job training and classroom training for all kitchen and related food department Personally conduct key training, attend behavioral
Functions Coordinator
Johannesburg
events
Cw 412442 - Senior Chef
Johannesburg
Negotiable guests and ensuring the smooth operation of the department.
Qualifications- Extensive experience
Food & Beverage Manager Sandton
Csg Resourcing LtdSandton
R500000 per annum innovation, efficiency, and excellence throughout the department. Key Responsibilities: Develop and implement
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