Candidate requirements:
The main purpose of the Duty Manager is to manage and control the daily operations of the hotel. To
and a perfect stay".
MAIN DUTIES & RESPONSIBILITIES
Reservations standpoint. You will also relieve as a Duty Manager when senior managers are off site. The Reservationist directly to the Lodge Manager. Whilst on shift, the Duty Manager will have a team of staff reporting to him/her
reporting) and personnel/payroll related administrative duties are completed accurately, on time and in accordance working and guest environment to reduce the risk of injury and accidents. Completes accident reports promptly
cashiering duties, restock all beverages, general supplies and also perform general food service duties. Education Cashiering duties Restock all beverages and general supplies Perform general food service duties
cashiering duties, restock all beverages, general supplies and also perform general food service duties. Education Cashiering duties Restock all beverages and general supplies Perform general food service duties Empact Group
cashiering duties, restock all beverages, general supplies and also perform general food service duties. Education Cashiering duties Restock all beverages and general supplies Perform general food service duties Empact Group
cashiering duties, restock all beverages, general supplies and also perform general food service duties. Education Cashiering duties Restock all beverages and general supplies Perform general food service duties By applying
housekeeping, kitchen operations, front-of-house duties, and reservations. Additionally, you will be involved in handling reservations and managing reception duties efficiently.
Accommodation Meals on Duty Laundry 7 Days leave per month.
including but not limited to aiding in front-of-house duties, and reservations. Additionally, you will be involved in handling reservations and managing reception duties efficiently.