Internship Food Science , Food Technology Jobs in South Africa - Page 6
- Manufacturing (30)
- Scientific / QA (18)
- Sales (13)
- Retail / wholesale (10)
- Engineering (4)
- IT / Computing / Software (4)
- Accounting / Finance (3)
- Marketing / advertising / PR (3)
- Graduate (1)
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- Last 7 days (26)
Health & Safety Manager (foods)
South Africa
35000 Monthly
Experience:
- Degree in Food Science, Food Technology, or a similar field.
- Certification
share this job on whatsappTechnologist: Meat
WoolworthsWestern Cape
and stakeholders. BSC Food Science/BTech in Food Technology with 8-10 years experience Understanding of
Technologist Western Cape
WoolworthsWestern Cape
and stakeholders. BSC Food Science/BTech in Food Technology with 8-10 years experience Understanding of
Junior Key Accounts / Technical Specialist - Food
Talentsphere Pty LtdWestern Cape
role: A tertiary qualification in food science/food technology or related is essential for this role. Previous
Junior Key Accounts / Technical Specialist - Food Manufacturing - Western Cape
Cape Town City Centre
Monthly />
- A tertiary qualification in food science/food technology or related is essential for this role.
- Previous
Junior Accounts Specialist Western Cape
Talentsphere Pty LtdWestern Cape
role: A tertiary qualification in food science/food technology or related is essential for this role. Previous
Quality Supervisor
Cape Town City Centre
20000 Monthly
qualification in Quality or Engineering or Food or Pack technology
3 Quality supervision experience
Production Manager Ekurhuleni
Fenris PersonnelEkurhuleni
R30-R32k CTC neg Degree or Advanced Diploma in a relevant field; Food Technology, Industrial Engineering, and Production Management
Production Manager (fmcg - Food Industry)
Boksburg
R 25K to R 29K CTC, including Pension and Medical Aid Degree or Advanced Diploma in a relevant field; Food Technology, Industrial Engineering, and Production Management
Production Manager Food Industry Boksburg
Quality Connect StaffingBoksburg
R 25K to R 29K CTC, incl Pension and Med Aid Degree or Advanced Diploma in a relevant field; Food Technology, Industrial Engineering, and Production Management
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