all machinery in the area of responsibility. Administration Functions Responsible for Health and Safety preventative maintenance. Administrative Skills. Basic Training in Food Safety Management Systems including FSSC
continuously improve the logistical processes and systems. Key performance areas Management of Distributionand Process and System design and implementation • Continuously improvement of processes and systems • Team Management Management • Workload management • Process and System failure root-cause analysis • Develop and maintain and application of KPI's • Warehouse Management System Master Data • Inventory management • Continuous
service delivery. • Proficient Transport Management Systems knowledge and/or skill. In depth knowledge of key
service delivery. • Proficient Transport Management Systems knowledge and/or skill. In depth knowledge of key