weddings venue. Role Overview: As the Operational Manager, you will be the driving force behind our property's From curating personalized guest experiences to managing day-to-day operations and strategic planning, ensure the highest standards of comfort and luxury. Manage the restaurant's culinary and service teams to best practices. Bachelor's degree in hospitality management, Business Administration, and or a related field setting. Strong business acumen and financial management skills, with a track record of driving revenue
equipment efficiently and safely. Inventory Management: Monitor and manage baking ingredients and supplies. Cleanliness: with cake decoration techniques • Excellent time-management and attention to detail • Ability to remain calm
equipment efficiently and safely. Inventory Management: Monitor and manage baking ingredients and supplies. Cleanliness: with cake decoration techniques • Excellent time-management and attention to detail • Ability to remain calm
seamless check-in and check-out experience. From managing reservations and answering inquiries to coordinating inquiries or concerns promptly and professionally. Manage guest reservations, check-ins, and check-outs efficiently
seamless check-in and check-out experience. From managing reservations and answering inquiries to coordinating inquiries or concerns promptly and professionally. Manage guest reservations, check-ins, and check-outs efficiently