food safety practices and health guidelines • Experience with cake decoration techniques • Excellent time-management labelling and mixing in baking • Experience: Previous experience as a baker in a commercial bakery.
employees. Matric is essential Three years or more experience as a chef Relevant Culinary Qualification is
document professional EDUCATION/ PROFESSIONAL EXPERIENCE Culinary school or certification is preferred attention to detail and a passion for food quality Experience from working in preschool is an advantage Provide Golden Moments for children, parents and employees experience. Dibber Collaboration Teams for key areas where R7000 – R9000 depending on qualifications and experience.
and procedures. 4. Achieve company objectives in sales, service, quality, appearance of facility and sanitation Completing of day closing procedures. 3 years experience Own Transport Must stay in Pretoria Basic Salary Salary R20 000-00 negotiable depending on experience
Charming B&B and Create Unforgettable Guest Experiences Do you: Thrive in a fast-paced environment where house that offers guests a unique and memorable experience. Come join our small and passionate team and and health regulations. Qualifications: Proven experience in the hospitality industry, preferably in a people and sharing a sense of place. Bonus Points: Experience in hospitality operations management. Culinary of local cuisine. Fluency in multiple languages. Market related
compliance to what the guest is expecting Sales & Marketing of the C&B department, partaking in Hospitality Management EXPERIENCE AND SKILLS REQUIRED: Must have 3yrs experience in similar position Management Management experience (4 yrs.) Hospitality experience (5 yrs.) Experience in running function of up to to 600 pax at a 5-star level Micros system experience Computer literacy work previously at the bar, hotel
Social Media Collaboration : collaborate with our marketing team to showcase your culinary creations on social social media platforms. Previous experience in a fast-paced kitchen environment. Strong leadership skills
accounts Develop and report on a strategy to close sales gap by analyzing reports Data management and analysis relating to Marketing, Sales, Hospitality Management or Food and Beverages Management 2-3 year sales and merchandising merchandising experience in related FMCG environment Knowledge of relevant legislation Liquor legislation
company dedicated to delivering exceptional dining experiences and unparalleled customer service. With a commitment driving sales growth, ensuring brand consistency, and delivering exceptional customer experiences while operational strategies and initiatives to drive sales growth, improve profitability, and enhance customer reports and updates on operational performance, market trends, and business opportunities to senior management related field. Master's degree is a plus. Proven experience in operations management, preferably within the
company dedicated to delivering exceptional dining experiences and unparalleled customer service. With a commitment driving sales growth, ensuring brand consistency, and delivering exceptional customer experiences while operational strategies and initiatives to drive sales growth, improve profitability, and enhance customer reports and updates on operational performance, market trends, and business opportunities to senior management related field. Master's degree is a plus. Proven experience in operations management, preferably within the