Opening Jobs Under Sbv For Cashiers Jobs in South Africa
Catering / hospitality
- Last 3 days
Senior Restaurant Manager – Meyersdal
Restaurant Staff
Rosherville
skilled in cash up reconciliation, stock management, opening & closing procedures. Candidates with a long driven candidates. Looking for someone who can work under pressure. Must have strong customer relations, staff
share this job on whatsappRestaurant General Manager – Cape Town
Restaurant StaffKloof Street
staff management / training, stock management, opening & closing procedures. Duties will also include driven to succeed. Looking for someone who can work under pressure and who can lead a team. Must also have
Commis Chef (delaire Graff Restaurant)
Stellenbosch
restaurants;
Restaurant Manager – Krugersdorp
Restaurant StaffMuldersdrif
costing, stock reporting, service quality control, opening & closing procedures. Applicants must be skilled
Restaurant Manager – Germiston
Restaurant StaffDelmore
skilled in cash up reconciliation, stock management, opening & closing procedures. Candidates with a passion
Restaurant Manager (cape Town Cbd)
The I & O Psychology HubCape Town Region
day-to-day operations of the restaurant, including opening and closing procedures, staffing, and inventory
Restaurant Manager Cape Town
The I & O Psychology HubCape Town Region
day-to-day operations of the restaurant, including opening and closing procedures, staffing, and inventory
Restaurant Operator – Kempton Park
Restaurant StaffKempton Park
costing, stock reporting, service quality control, opening & closing procedures. Applicants must be skilled
Temp Parktown NEW
Business Capital GroupJohannesburg
reports and collecting payments on time Remaining under budget with all costs Managing events and addressing
Assistant Management Couple NEW
South Africa
Food and beverage knowledge
The work cycle is 15 days
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