Junior Sales & Operations Consultant - Salt River, Cape town R15 000 to R20 000 CTC Per join their team.
As a Junior Sales & Operations Consultant, you''ll play a vital role necessary documentation is attached
Introduction Well known fast food restaurant chain Description One of the well known fast food restaurant chains is looking for experienced and TOP performing Store Managers to join their team in the Western Cape. Should be open to work anywhere within the Western Cape. Must reside within the Wester
The GM will report directly to the restaurant operator. Minimum Requirements: Matriculation 3 years restaurant Cashup management Staff management FOH and BOH operational duties Stock take, receiving of stock, placing
The GM will report directly to the restaurant operator. Minimum Requirements: Matriculation 3 years restaurant Cashup management Staff management FOH and BOH operational duties Stock take, receiving of stock, placing
overseeing and directing all aspects of Hotel Operations, specifically including Reception, Switchboard Restaurant and setting up breakfast Front Office Operations Duty Management Front Office Administration Restaurant
the physical inventories of all supplies and operating equipment are being taken on a monthly and a biannual and to maintain records for the fixed assets, operating equipment, supplies and inventories. Reviews
management of all daily operations in the Tasting Room. Duties: Oversee the daily operations of the Tasting Room Handle routine purchasing transactions, including operating registers, and accounting for daily sales Ad hoc
management of all daily operations in the Tasting Room. Duties: Oversee the daily operations of the Tasting Room Handle routine purchasing transactions, including operating registers, and accounting for daily sales Ad hoc
experienced Restaurant Manager to oversee the daily operations of their establishment. The ideal candidate will maximizing profitabilit Oversee the day-to-day operations of the restaurant, including opening and closing
experienced Restaurant Manager to oversee the daily operations of their establishment. The ideal candidate will maximizing profitabilit Oversee the day-to-day operations of the restaurant, including opening and closing