He/she should be careful enough not to endanger any part of his/her body or that of someone else while doing strength: He/she should be ready to stand for a long time and execute this job. He/she should have good energy
He/she should be careful enough not to endanger any part of his/her body or that of someone else while doing strength: He/she should be ready to stand for a long time and execute this job. He/she should have good energy
expected to be on the Restaurant floor from time to time. Experience in opening & closing procedures
expected to be on the Restaurant floor from time to time. Experience in opening & closing procedures
expected to be on the Restaurant floor from time to time. Experience in opening & closing procedures
kitchen records are maintained properly at all the time ensure that organizational policies and standards availability of ingredients in the kitchen at all time in order to provide prompt food responsible for work within his kitchen area including assignments, time schedules and vacations of staff Maintain excellent
kitchen records are maintained properly at all the time ensure that organizational policies and standards availability of ingredients in the kitchen at all time in order to provide prompt food responsible for work within his kitchen area including assignments, time schedules and vacations of staff Maintain excellent
reservations calls, emails and requests are followed up on time and ensure maximum guest satisfaction, whilst still types, rates, etc. within the required turnaround time. Process all reservation requests, changes and cancellations
reservations calls, emails and requests are followed up on time and ensure maximum guest satisfaction, whilst still types, rates, etc. within the required turnaround time. Process all reservation requests, changes and cancellations
Role Description This is a full-time, on-site role for a Hospital Catering Manager located in Bryanston