Part Time Study Health And Safety Jobs in South Africa
Catering / hospitality
- Empact Group (52)
- Pedros (22)
- Orion Group (15)
- Restaurant Staff (15)
- Freerecruit (11)
- Evolution Recruitment (7)
- Status Staffing (7)
- Gauteng Jobs (6)
- Green Marble Recruitment Consultants (6)
- Insphired Recruitment Solutions (6)
- Last 7 days (125)
- Last 3 days (11)
Food Safety Coordinator
Cape Town City Centre
Position: Food Safety Coordinator
Location: Epping ong>
We are looking for a Food Safety Coordinator who will be responsible for assisting food and safety regulatory requirements as well as standards. By following all food safety rules, guidelines overseeing all aspects of the company's food safety programs, ensuring compliance with regulatory requirements of the Food Safety Management System
share this job on whatsappFood Safety And Quality Manager
South Africa
40 000 Food and Safety (ISO, HACCP, FSSC)
Chef De Parte
Empact GroupDurban
The Main Purpose of the job The successful applicant will be responsible for managing daily operations of the kitchen area, implementation of the production process and managing the overall administration of the unit. The candidate should plan, organise and execute creative functions. Education and
Kitchen Manager
FaircapeOnrus River
Faircape Restaurant and Catering, part of Faircape Life retirement villages, is located in 6 prime locations responsible for overseeing stock levels, health and safety, food wastage, and administrative functions that stock is stored correctly. Adhere to health and safety guidelines Monitor and maintain precise temperature ensure food safety. Ensure the timely completion of reports required for kitchen management. Health and Safety managing HACCP controls Attending monthly Health and Safety meetings Keeping kitchen on standard as per
Club General Manager
Pretoria
Market related Regional Operations Manager and will form an integral part of the talented team of club general managers and iving the performance of your club by investing time in getting into the detail behind your clubs re across your club with clear plans in place at all times to deliver a strong financial and operational p in class member experience in your club at all times
Club General Manager
Rustenburg
Market related Regional Operations Manager and will form an integral part of the talented team of club general managers and iving the performance of your club by investing time in getting into the detail behind your clubs re across your club with clear plans in place at all times to deliver a strong financial and operational p in class member experience in your club at all times
Sous Chef
Grahamstown
all guest-related matters to the Lodge team in a timely manner.
- Diploma or level
- Hold a current food handler health card or HACCP/Food Safety certificate
- Knowledge of GAAP
Kitchen Manager Hermanus
Insphired Recruitment SolutionsHermanus
from R 25,000.00 Cost to Company per month Kitchen Manager to oversee stock levels, health and safety, food wastage, and administrative functions equipment maintenance and ensure adherence to health and safety guidelines. Ensure precise temperature control control in fridges and freezers. Attend to Health and Safety protocols, including HACCP controls and hygiene experience of kitchen operations advantageous. Health and Safety knowledge and experience. Skills and Attributes: leadership, decision-making, organizational, and time management skills. Computer proficiency. Specific
Kitchen Manager - Hermanus From R 25,000.00 Cost To Company Per Month
Insphired Recruitment SolutionsHermanus
from R 25,000.00 Cost to Company per month Kitchen Manager to oversee stock levels, health and safety, food wastage, and administrative functions equipment maintenance and ensure adherence to health and safety guidelines. Ensure precise temperature control control in fridges and freezers. Attend to Health and Safety protocols, including HACCP controls and hygiene experience of kitchen operations advantageous. Health and Safety knowledge and experience. Skills and Attributes: leadership, decision-making, organizational, and time management skills. Computer proficiency. Specific
Food Service Assistant
South Africa
Market related are maintained at all times and in line with the relevant food, health and safety requirements/legisla Administration.
- Knowledge of food, health and safety requirements
- Knowledge and understanding HACCP standards and other relevant food, health and safety requirements
- Knowledge of cleaning
Share on Facebook
Share on Twitter
Share on Linkedin