Production Supervisor Jobs in Gauteng
Supermarket Manager Centurion
Biltong Sa T/a / Fleisherei
Centurion
their extensive range and outstanding quality products and service We offer delicious fresh meat, along various Brick & Mortar stores, a world class production facility, an expanding online butchery, and refrigerated customers with a wide range of biltong and meat products. The ideal candidate will oversee all aspects departments including sales, marketing, online, production, etc. REGION: Centurion Head Office OBJECTIVE: perishables, liquor and grocery products. Manage staff, schedules, productivity, running costs, disciplinary
share this job on whatsappRetail Supermarket Manager Market Related
Biltong Sa T/a / FleishereiCenturion
their extensive range and outstanding quality products and service We offer delicious fresh meat, along various Brick & Mortar stores, a world class production facility, an expanding online butchery, and refrigerated customers with a wide range of biltong and meat products. The ideal candidate will oversee all aspects departments including sales, marketing, online, production, etc. REGION: Centurion Head Office OBJECTIVE: perishables, liquor and grocery products. Manage staff, schedules, productivity, running costs, disciplinary
Blockman City Deep
Elite Business ServicesCity Deep
R20 000 Per Month supervison and Control of the deboning process Manging production, food safety must have 4 years exp in similar
Butchery Manager
PeoplesyncCentral Johannesburg
our customers receive the highest quality meat products and exceptional service every time they visit hear from you Join us in delivering exceptional products and service to our valued customers. Apply now
Regional Restaurant Support Manager
Isisekelo RecruitmentMidrand
benchmarking teams work. Monitors and acts when approved product spec is not adhered to. Manage and implement the improvement. Visiting stores to review quality of product, service and hygiene and assist when necessary training programs for franchisee crew, focusing on product knowledge, service standards and operational procedures operations. Stays current on company procedures, product changes and campaigns. Regularly evaluates the
Regional Restaurant Manager Midrand
Isisekelo RecruitmentMidrand
benchmarking teams work. Monitors and acts when approved product spec is not adhered to. Manage and implement the improvement. Visiting stores to review quality of product, service and hygiene and assist when necessary training programs for franchisee crew, focusing on product knowledge, service standards and operational procedures operations. Stays current on company procedures, product changes and campaigns. Regularly evaluates the
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