Responsible to oversee and plan all the maintenance and preventative maintenance in the group, and act as project and large maintenance projects. This includes fleet, cold storage and chiller maintenance. Able to work
leading and coordinating all activities of the Quality assurance/control Food regulations in meat processing equivalent related experience; 5 years experience in quality within a food manufacturing environment; FSSC auditing
leading and coordinating all activities of the Quality assurance/control Food regulations in meat processing equivalent related experience; 5 years experience in quality within a food manufacturing environment; FSSC auditing
way Able to analyse and act without compromising quality Shows integrity, tenacity, resilience, and adaptability