PE000937-CP-1 Our client is looking for an experienced Restaurant Manager to join their company Requirements Matric Matric At least 3 years experience in the role of Restaurant Manager Relevant qualification Own transport maintaining cleanliness and sanitation throughout the restaurant. Marketing and Promotion: Implementing marketing
PURPOSE Based in Midrand as a Restaurant Support Manager, you will play a vital role in providing guidance guidance, support, and resources for franchisee restaurant operations. Your primary responsibility will smooth and successful operation of our franchise restaurants, while upholding the Franchise brand standard the business analyst to receive reports on the restaurants performance. Address the franchisee on issues Work with the restaurant development team to build/maintain a cost-effective restaurant. Review the brand
PURPOSE Based in Midrand as a Restaurant Support Manager, you will play a vital role in providing guidance guidance, support, and resources for franchisee restaurant operations. Your primary responsibility will smooth and successful operation of our franchise restaurants, while upholding the Franchise brand standard the business analyst to receive reports on the restaurants performance. Address the franchisee on issues Work with the restaurant development team to build/maintain a cost-effective restaurant. Review the brand
PE000937-CP-1 Our client is looking for an experienced Restaurant Manager to join their company Requirements Matric Matric At least 3 years experience in the role of Restaurant Manager Relevant qualification Own transport maintaining cleanliness and sanitation throughout the restaurant. Marketing and Promotion: Implementing marketing
Stellenbosch, requires a Reservationist for their restaurant. As a Reservationist, you will play a crucial operations in our bustling restaurant. The role is mainly focused on the Restaurant Reservations but the Guest and Boutique forms part of the scope of work. Restaurant and Admin Processing all mails, screening calls Responsible for restaurant bookings. Liaise details with relevant employees. Create restaurant function sheets card transactions. Weekly cash up summary for restaurant, wine tasting ang boutique. Monthly Supplier
A very busy, upmarket restaurant in Sandton / Melrose area is looking for an EXPERIENCED PASS COORDINATOR least ONE YEARS experience on the pass in a busy restaurant - Good ability to work under pressure - Ability
A very busy, upmarket restaurant in Sandton / Melrose area is looking for an EXPERIENCED PASS COORDINATOR least ONE YEARS experience on the pass in a busy restaurant - Good ability to work under pressure - Ability
manager for their day restaurant. The candidate will manage the on site day restaurant and tasting room. Managing and evaluating of restaurant and tasting room staff. This would include disciplinary action trading days. Security in opening and closing of restaurant and tasting room. Stock control and inventory
manager for their day restaurant. The candidate will manage the on site day restaurant and tasting room. Managing and evaluating of restaurant and tasting room staff. This would include disciplinary action trading days. Security in opening and closing of restaurant and tasting room. Stock control and inventory
equivalent accounting software Experience in restaurant accounting is advantageous Excellent computer similar accounting software Utilize knowledge of restaurant operations to effectively manage financial aspects